Cooking with Anna

Easy Pineapple Dessert

This is the easiest pineapple dessert recipe you'll find anywhere. Easy pineapple dessert has been one of the most popular desserts due to its simplicity and amazing taste.   

Ingredients

 1 can (20 oz.) Crushed Pineapple in Juice, undrained 

1 pkg. (3.4 oz.) Vanilla Flavor Instant Pudding 

1 cup thawed Whipped Topping 

Substitute: 1 Cup of Freshly Whipped Heavy Real Cream for Whipped Topping

Instructions

Mix pineapple and dry pudding mix. Gently stir in whipped topping. Refrigerate for an hour before serving. 

If you use heavy cream instead of whipped topping, add 1 tablespoon of confectioners' sugar and 1 teaspoon of vanilla extract before whipping the cream. Beat cream in a chilled glass or metal bowl with an electric mixer until frothy. Beat in confectioners' sugar and vanilla, continuing to beat, until soft peaks form. Mix with pineapple and pudding. Refrigerate for one hour and serve.

Anna Kotova has been cooking and baking European and American dishes for more than 40 years.

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